{"@context":{"dc":"http:\/\/purl.org\/dc\/elements\/1.1\/","skos":"http:\/\/www.w3.org\/2004\/02\/skos\/core#","skos:broader":{"@type":"@id"},"skos:inScheme":{"@type":"@id"},"skos:related":{"@type":"@id"},"skos:narrower":{"@type":"@id"},"skos:hasTopConcept":{"@type":"@id"},"skos:topConceptOf":{"@type":"@id"}},"@id":"https:\/\/vocabulario.abcd.usp.br\/pt-br\/?tema=15978","@type":"skos:Concept","skos:prefLabel":{"@language":"pt","@value=":"CARB\u00daNCULO"},"skos:inScheme":"https:\/\/vocabulario.abcd.usp.br\/pt-br\/","dct:created":"2001-10-01 00:00:00","dct:modified":"2001-10-01 00:00:00","skos:scopeNote":[{"@lang":"PT","@value":"Infec\u00e7\u00e3o dos tecidos cut\u00e2neo e subcut\u00e2neo que consiste na aglomera\u00e7\u00e3o de fur\u00fanculos. Com frequ\u00eancia, o agente causador \u00e9 o Staphylococcus Aureus. Os carb\u00fanculos produzem febre, leucocitose, dor extrema e prostra\u00e7\u00e3o.Fonte: DeCS. Dispon\u00edvel em: https:\/\/decs.bvsalud.org"}],"skos:broader":["https:\/\/vocabulario.abcd.usp.br\/pt-br\/?tema=45501"]}